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Cocktail Chameleon by MARK ADDISON
Category: Food & Wine | Series: Connoisseur Ser.
From the classic Margarita to the Love Byte, "Cocktail Chameleon" is award-winning designer and producer Mark Addison's invitation to join him as he dresses up twelve cocktails in twelve unique variations for 144 signature takes on the classics. Mr. Addison tantalizes with molecular mixology to create t ...Show more
Dinner with Georgia O'Keefe Recipes, Art, Landscape by Robyn Lea
Category: Food & Wine | Series: Connoisseur Ser.
Georgia O’Keeffe chose New Mexico as the vibrant backdrop for the second half of her boundlessly creative life, refinishing her homes in Ghost Ranch and Abiqui� with special emphasis on the kitchen and garden spaces that were fundamental to her artistic process. Featuring fifty recipes collected from Ge ...Show more
Smoke and Fire: Recipes and Menus for Entertaining Outdoors by Holly Peterson
Category: Food & Wine | Series: Connoisseur Ser.
Summer is perfect for entertaining outdoors, with flavors enhanced by grill smoke, sea spray, and camaraderie. In Smoke and Fire, writer Holly Peterson curates themed menus and valuable tips for delightful outdoor gatherings, from a seaside crab boil to a Mexican fiesta. Simple recipes featuring fresh i ...Show more
Vintage Cocktails by Laziz Hamani
Category: Food & Wine | Series: Connoisseur Ser.
Explores the lost art of mixing the perfect drink.
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