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Gluten Free Vegetarian Kitchen by Donna Klein
Category: Diet
Whether due to food allergies coeliac disease or dietary preferences many people want to eliminate gluten from their diet. Now it can be done without losing the zest. Limiting or cutting out grains can seem daunting but "The Gluten-Free Vegetarian Kitchen" makes good use of other vegetarian foods that d ...Show more
The Chinese Vegan Kitchen: More Than 225 Meat-Free, Egg-Free, Dairy-Free Dishes from the Culinary Regions of China by Donna Klein
Category: Cooking
Colorful, aromatic, and flavorful - and as simple as ordering in. The harmonious blending of color, aroma, and flavor has made Chinese cuisine one of the most popular on the planet. As the world's largest producer of fruits and vegetables, China boasts an impressive array of meat-free, egg-free, dairy-f ...Show more
The Gluten-Free Italian Vegetarian Kitchen: More Than 225 Meat-Free, Wheat-Free, and Gluten-Free Recipes for Delicious and Nutricious Italian Dishes by Donna Klein
Category: Food & Wine
From tantalizing appetizers to delicious desserts, The Gluten-Free Italian Vegetarian Kitchen is a collection of authentic Italian dishes with a vegetarian and gluten-free twist. Made with ingredients that you can find at most local supermarkets, you can use these recipes and advice to prepare healthy m ...Show more
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