The River Cafe Cook Book

Author(s): Rose Gray; Ruth Rogers

Food & Wine

Winner of both the Glenfiddich Food Book of the Year and BCA Illustrated Book of the Year awards. Acclaimed for their innovative re-interpretation of Italian farmhouse cooking - Cucina Rustica - at the River Cafe restaurant, the authors have produced a selection of recipes with an emphasis on uncomplicated food which is vibrant with flavour.

General Information

  • : 9780091812553
  • : Penguin Random House
  • : Penguin Books Ltd
  • : 1.038
  • : September 1996
  • : 246mm X 190mm
  • : United Kingdom
  • : books

Other Specifications

  • : Rose Gray; Ruth Rogers
  • : Paperback
  • : 641.5
  • : good-very good
  • : 320
  • : National & regional cuisine; General cookery
  • : 4-colour illustrations throughout
  • : 4-colour illustrations throughout

More About The Product

Winner of Glenfiddich Awards: Food Book of the Year 1995 and British Book Awards Illustrated Book of the Year 1995.