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Cooking, Food & Drink

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  • by Caroline Deacon
    This is an all-new title for new mothers who need support through the often trying and painful times of breastfeeding a new baby. This book gives them all the practical help they need. Current resear...
    publisher: HarperCollins Publishers
    publication date: 2002-05-20
    ISBN: 9780007136087
    Binding: Unknown Format
    $19.95
  • by Gurgle
    Baby stuff made simple Gurgle is a fresh, exciting new voice in pregnancy and parenting: upbeat, fully up-to-date and straightforward - perfect for the modern parent. Written by top parenting expert...
    publisher: HarperCollins Publishers
    publication date: 2009-03-05
    ISBN: 9780007289189
    Binding: Paperback Book
    $35.00
  • by Crocker
    publisher: John Wiley & Sons
    publication date: 1997-08-14
    ISBN: 9780028622194
    Binding: Paperback Book
    $59.95
  • by Natalie Haughton

    Time is short and precious, so the lovingly prepared home-cooked meal is rapidly becoming just a nostalgic memory. But, with "365 Easy One-Dish Meals," you can have your home cooking and eat it to...

    publisher: HarperCollins Publishers
    publication date: 2004-05-01
    ISBN: 9780060578886
    Binding: Paperback Book
    $24.95
  • by Jessica Seinfeld
    It has become common knowledge that childhood obesity rates are increasing every year. But the rates continue to rise. And between busy work schedules and the inconvenient truth that kids simply refus...
    publisher: HarperCollins Publishers
    publication date: 2007-10-04
    ISBN: 9780061251344
    Binding: Hardback Book
    $35.00
  • by Michael R. Foley, Thomas H. Strong, Jr. & Thomas E. Garite
    The only portable guide that focuses on practical bedside care for the critically ill pregnant patient. 'This is a fantastic book that all OB caregivers should have in their pockets!! It goes beyond t...
    publisher: McGraw Hill Publishers
    publication date: 2004-04-01
    ISBN: 9780071410557
    Binding: Paperback Book
    $147.00
  • publisher: Ebury Press
    publication date: 1998-11-26
    ISBN: 9780091867980
    Binding: Unknown Format
    $31.95
  • by Leslie Kenton
    publisher: Ebury Press
    publication date: 2009-12-31
    ISBN: 9780091935245
    Binding: Paperback Book
    $9.95
  • by Pearson
    publisher: Pearson Education
    publication date: 2010-09-21
    ISBN: 9780132557801
    Binding: Digital Media - CD-ROM
    $67.95
  • by Sarah R Labensky
    publisher: Pearson Education
    publication date: 2008-10-10
    ISBN: 9780135068380
    Binding: Online Resource
    $67.95
  • by Sierra Software
    For courses in Introduction to Baking and Baking and Pastry Fundamentals. Following the successful approach developed with Labensky's On Cooking, 3/e, On Baking is a carefully designed text intended ...
    publisher: Pearson Education
    publication date: 1999-12-31
    ISBN: 9780135336472
    Binding: Hardback Book, CD-ROM
    $219.95
  • by Bruce Byron
    A documented journey of a soon to be fifty-year-old, seriously overweight man who works long hours and wants to be around to see his children grow up, a man who wants to play and do exciting activitie...
    publisher: Penguin Books
    publication date: 2009-01-01
    ISBN: 9780141038506
    Binding: Paperback Book
    $24.95
  • by Neil Beckett
    For thousands of years wine has been among humankind's greatest pleasures and most potent symbols. 1001 Wines You Must Try Before You Die identifies the wines and vintages most likely to please the pa...
    publisher: Penguin Books
    publication date: 2008-08-04
    ISBN: 9780143010203
    Binding: Paperback Book
  • by Julie Le Clerc
    Enjoy the tastes and flavours associated with cafe food every day - in your own home. Julie Le Clerc shares the way she enjoys the company of friends with leisurely weekend brunches, late lunches, gre...
    publisher: Penguin Books
    publication date: 1990-01-01
    ISBN: 9780143018858
    Binding: Hardback Book
    $37.95
  • by Genevieve McGough
    A cookbook for the 30-something, who may not have good cooking skills but want to aim high and learn about the art of cooking - from brilliant young cooking star Genevieve McGough.
    publisher: Penguin Group (NZ)
    publication date: 2005-07-27
    ISBN: 9780143019916
    Binding: Paperback Book
  • by Watties
    A collection of best-loved kiwi recipes from 75 years of Wattie's in New Zealand kitchens. There is nothing quite like the taste and smells of cooking our favourite childhood recipes - it's not called...
    publisher: Penguin Group (NZ)
    publication date: 2010-08-02
    ISBN: 9780143203834
    Binding: Hardback Book
    $35.00
  • by Oz Clarke
    Indispensable as ever, Oz Clarke's now-classic pocket wine guide has been thoroughly and meticulously revised and updated for 2009, with much-anticipated lists of favorite wines, top values, and produ...
    publisher: Houghton Mifflin Harcourt (HMH)
    publication date: 2008-11-01
    ISBN: 9780151013609
    Binding: Hardback Book
    $20.95
  • by Michael Booth
    Michael Booth has had his fill of celebrity chefs and their recipes. He wants to know how to cook, not just to follow recipes. So, he burns his cookery books and, together with his young family, heads...
    publisher: Random House Publishers
    publication date: 2008-02-14
    ISBN: 9780224077965
    Binding: Paperback Book
    $35.00
  • by M. F. K. Fisher
    publisher: Penguin Books
    publication date: 2011-04-07
    ISBN: 9780241954713
    Binding: Paperback Book
    $17.95
  • by Pellegrino Artusi
    publisher: Penguin Books
    publication date: 2011-04-07
    ISBN: 9780241954737
    Binding: Paperback Book
    $17.95