The Complete New Zealand Seafood Cookbook

by Auckland Seafood School
$45.00

Publisher: Penguin NZ

Publication Date: November 13, 2017

ISBN: 9780143771883

Binding: Paperback

Availability: 7-14 Days

Please note this is the time it takes for stock to reach our warehouse. Please allow a few extra days for delivery.

The Complete New Zealand Seafood Cookbook is not just a collection of tasty recipes, it is also your go-to book for all things seafood and includes expert advice on- catching, handling, purchasing and storing fish; preparing fish at home, including scaling, gutting, filleting, boning and skinning, as well as cleaning and preparing shellfish; cooking seafood, including pan-frying, barbecuing, steaming, poaching and baking; and how to choose the ideal seafood option for a meal.
From smoked fish pie and whitebait fritters to fish burgers, gumbo and paella, all of your favourite seafood dishes are here in this cookbook - along with some fresh ideas to try. Packed with more than 250 tried-and-true recipes, covering everything from everyday meals to special events, this is the only seafood cookbook you'll ever need.