2281 books (115 pages) in this category

American Whiskey, Bourbon & Rye

A Guide to the Nation's Favorite Spirit

by Clay Risen

<DIV>The bible of American whiskeys, bourbons, and ryes is updated! Arranged alphabetically by distillery and then brand, this revised edition features 300 whiskeys&mdash;with nearly 100 new entries. In addition to information on buying and ...

ISBN: 9781454916888

Binding: Hardback

$37.99

Amina's Home Cooking

by Amina Elshafei

<i>MasterChef </i>favourite Amina Elshafei is blessed with a rich family history - her mum is Korean, and her dad is Egyptian. Join her as she takes you on a unique culinary adventure, exploring the best cuisine from both cultures. Here in

ISBN: 9781921383564

Binding: Paperback

$35.00

An Indian Housewife's Recipe Book

Over 100 traditional recipes

by Laxmi Khurana

ISBN: 9780716020783

Binding: Paperback

$19.99

An: To Eat

Recipes and Stories from a Vietnamese Family Kitchen

by Helene An

ISBN: 9780762458356

Binding: Hardback

$49.99

Ancient Wisdom, Modern Kitchen

Recipes from the East for Health, Healing, and Long Life

by Mika Ono

ISBN: 9780738213255

Binding: Paperback

$29.99

Ani's Raw Food Essentials

Recipes and Techniques for Mastering the Art of Live Food

by Ani Phyo

ISBN: 9780738215600

Binding: Paperback

$29.99

Aperitif

A spirited guide to the drinks, history and culture of the aperitif

by Kate Hawkings

<DIV><P>Sant&eacute;! The ap&eacute;ritif is back. Forget the crass cocktail &ndash; the chic ap&eacute;ritif is the choice of the discerning drinker. From the Latin aperire (&lsquo;to open&rsquo;), an ap&eacute;ritif not only kick-starts the ...

ISBN: 9781787131262

Binding: Hardback

$24.99

Aperitivo

Drinks and snacks for the Dolce Vita

by Kay Plunkett-Hogge

ISBN: 9781784723101

Binding: Hardback

$32.99

Appalachian Cooking New and Traditional Recipes

by John H. Tullock

ISBN: 9781682681008

Binding: Paperback

$32.95

Appetite

by Nigel Slater

Nigel Slater's inspirational guide to home cooking.&#8216;I want you to take in the spirit of the recipes and to deviate according to your ingredients and your feelings. I urge you to break the rules. I want you to follow your appetite.' ...

ISBN: 9781841154701

Binding: Paperback

$39.99

Appetite for Reduction

125 Fast and Filling Low-Fat Vegan Recipes

by Isa Moskowitz

ISBN: 9781600940491

Binding: Paperback

$29.99

$24.99

Apple Cider Vinegar Handbook

Recipes for Natural Living

by Amy Leigh Mercree

<DIV>Once a staple of grandma&rsquo;s pantry, apple cider vinegar is today&rsquo;s newest health sensation, with the potential to cure an upset stomach, treat a sore throat, aid weight loss, and more. Attractive, illustrated, and complete with ...

ISBN: 9781454928973

Binding: Paperback

$22.99

Apples

by Roger Yepsen

<p><b><b>90 beautifully illustrated common and rare apples from the orchards of North America.</b></b></p> <p>Roger Yepsen knows his apples. He should, as he is a seasoned orchardist as well as a talented writer and illustrator. Here he presents

ISBN: 9781682680193

Binding: Hardback

$26.95

Aquafaba

by KARDINAL / VEGANPOWER

From the Latin aqua (water) and faba (beans), aquafaba is the cooking liquid found in tinned beans and other legumes like chickpeas or the liquid left over from cooking your own. It can be used to replace egg whites in many sweet and savoury ...

ISBN: 9781911621157

Binding: Hardback

$34.99

Around the World in Salads

by Katie Caldesi

ISBN: 9780857833020

Binding: Paperback

$35.00

Art of Pasta The

by Lucio Galletto

For more than 35 years, Lucio Galletto has been serving pasta in his multi award-winning restaurant in Sydney, while David Dale has been studying the history and mythology of food. In <i>The Art of Pasta</i>, they have collaborated with artist ...

ISBN: 9780143792468

Binding: Paperback

$39.99

Art Of Traditional Italian, The

by Lucio Galletto

<b>Without an understanding of tradition, you cannot make real Italian food!</b><b> </b> Lucio Galletto grew up in a village on the Ligurian coast of Italy, where his parents had a restaurant. In The Art of Traditional Italian, he ...

ISBN: 9781921383588

Binding: Hardback

$59.99

Artisanal Kitchen, The

Holiday Cocktails

by Nick Mautone

<DIV>The newest addition to the&#160;Artisanal Kitchen series, <B>Holiday Cocktails</B> provides dozens of foolproof ideas for successful entertaining at home, including the basics of cocktail making, choosing the right drink for the right ...

ISBN: 9781579658038

Binding: Hardback

$27.99

Artisanal Kitchen, The

Holiday Cookies

by Alice Medrich

<DIV><B>Holiday Cookies</B> is the newest addition to the Artisanal Kitchen series, providing dozens of foolproof recipes for cookies, bars, and savories of all textures, from simple holiday classics like Vanilla Bean Tuiles and Great Grahams to

ISBN: 9781579658045

Binding: Hardback

$27.99