5279 books (264 pages) in this category
by Alice Medrich
<DIV><B>Holiday Cookies</B> is the newest addition to the Artisanal Kitchen series, providing dozens of foolproof recipes for cookies, bars, and savories of all textures, from simple holiday classics like Vanilla Bean Tuiles and Great Grahams to
by Susan Spungen
<DIV>A collection of recipes that makes entertaining easy for any occasion – whether it’s a cocktail hour, a brunch, a dinner party, or an elaborate holiday feast. Recipes for Lobster Salad, Tarragon Roasted Chicken, Potato Gratin, ...
Small-Batch Jams, Jellies, Marmalades, and More
by Madelaine Bullwinkel
by NATALIE EVE GARRETT
by JUAN MARI ARZAK
Juan Mari Arzak is the owner and chef of Arzak restaurant in San Sebastian, Spain, and was one of the first Spanish chefs to be awarded 3 Michelin stars. The restaurant is now rated 8th best in the world, and Juan's daughter Elena, who cooks ...
Authentic and reinvented recipes from the Eternal City
by Eleonora Galasso
by James Ghillie
Simple Food for Every Day
by Adam Liaw
From Teriyaki to Tandoori
by Alex Skaria
by Kong Foong Ling
by C Megel
Over 60 Recipes for Tempting Asian Small Plates and Bites
by Ryland Peters & Small
<DIV>Food from Eastern corners of the world is often thought of as some of the most exciting and enticing on the planet. Whether umami-rich with Japanese miso or soy sauce, spiked with gently building layers of aromatic Indian spices, or stuffed
Proudly Inauthentic Recipes from the Philippines to Brooklyn
by Dale Talde
by Fredrik Berselius
Helping Preteens and Teens Get Ready for the Real World
by Teresa Bolick
by Mangan Luke
Simple food with great company is one of the best pleasures in life. Luke Mangan is at home and in the mood for cooking. Great cooking doesn t need complex recipes, exotic ingredients or expensive equipment to prepare. Join Luke at home as he ...
Celebrating the Art of Eating Well
by Amy Chaplin
A sophisticated vegetarian cookbook with everything you need to feel at home in the kitchen, cooking in the most nourishing and delicious ways. ...
Delicious recipes from 60 celebrated chefs for people with diabetes
by Amanda Bilson
A cookbook for those with diabetes, their families and friends or for anyone interested in cooking and eating gorgeous food - a collection of special occasion recipes from some of the finest chefs in the southern hemisphere. ...
by Chelsea Winter
"<b>An essential collection of much-loved recipes that every home cook should own.</b> <i>At My Table</i><i> </i>is the one that started it all. Chelsea Winter's first book is a stunning selection of some of her most popular recipes u it's a ...
by Nigella Lawson
<b>*Selected as a 2017 Book of the Year in <i>The Sunday Times</i> and the <i>Observer*</i></b><br><b><i></i></b><br><b>'I'd happily cook from this book every night' Bee Wilson</b><br><br><b><i>'</i></b><b>Bursting with what will be instant ...